Cite
MLA Citation
Sarah Spencer et al.. “Food for thought: how nutrition impacts cognition and emotion.” Npj science of food, vol. 1, 2017, pp. 1–8. http://access.bl.uk/ark:/81055/vdc_100099701082.0x0000e1
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Sarah Spencer et al.. “Food for thought: how nutrition impacts cognition and emotion.” Npj science of food, vol. 1, 2017, pp. 1–8. http://access.bl.uk/ark:/81055/vdc_100099701082.0x0000e1