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APA Citation

    Xu, Z., Li, X., Yang, H., Liang, G., Gao, B., & Leng, X. (2019). dietary quercetin improved the growth, antioxidation, and flesh quality of grass carp (Ctenopharyngodon idella). Journal of the World Aquaculture Society, 50(6), 1182–1195. http://access.bl.uk/ark:/81055/vdc_100098640044.0x00004d
  
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