Metal nanoparticles for controlling fungal proliferation: quantitative analysis and applications. (December 2019)
- Record Type:
- Journal Article
- Title:
- Metal nanoparticles for controlling fungal proliferation: quantitative analysis and applications. (December 2019)
- Main Title:
- Metal nanoparticles for controlling fungal proliferation: quantitative analysis and applications
- Authors:
- Sardella, Davide
Gatt, Ruben
Valdramidis, Vasilis P - Abstract:
- Highlights: Metal nanoparticles can provide effective solutions against fungal proliferation. The use of nanoparticles should take into account environmental and health risks. More quantitative data about effective and non-toxic concentrations are needed. Online databases could be used for deciding on nanoparticles' food safety solutions. Abstract : Metal nanoparticles represent a potential alternative solution to prevent fungal proliferation in foodstuffs since they can effectively act as fungicidal agents. Several applications of metal nanoparticles in food safety are currently available (e.g. packaging material, air filters coatings) although toxicity issues should always be considered when designing new applications. While different experimental procedures for antifungal activity assessement of metal nanoparticles are available, more quantitative data, including safety limits and effective concentrations, should still be collected and processed by predictive mycology tools. This manuscript revises techniques which could be used to assess effectively the antifungal activity of nanoparticles at a microscopic and macroscopic level which can be used in tandem with appropriate predictive mycology quantitative tools. It also provides an overview of the potential applications of such nanoparticles, their mode of action, and toxicity. Applications of metal nanoparticles and current trends are summarized and are presented in relation to food packaging, air filter coating andHighlights: Metal nanoparticles can provide effective solutions against fungal proliferation. The use of nanoparticles should take into account environmental and health risks. More quantitative data about effective and non-toxic concentrations are needed. Online databases could be used for deciding on nanoparticles' food safety solutions. Abstract : Metal nanoparticles represent a potential alternative solution to prevent fungal proliferation in foodstuffs since they can effectively act as fungicidal agents. Several applications of metal nanoparticles in food safety are currently available (e.g. packaging material, air filters coatings) although toxicity issues should always be considered when designing new applications. While different experimental procedures for antifungal activity assessement of metal nanoparticles are available, more quantitative data, including safety limits and effective concentrations, should still be collected and processed by predictive mycology tools. This manuscript revises techniques which could be used to assess effectively the antifungal activity of nanoparticles at a microscopic and macroscopic level which can be used in tandem with appropriate predictive mycology quantitative tools. It also provides an overview of the potential applications of such nanoparticles, their mode of action, and toxicity. Applications of metal nanoparticles and current trends are summarized and are presented in relation to food packaging, air filter coating and water disinfection, among others. … (more)
- Is Part Of:
- Current opinion in food science. Volume 30(2019)
- Journal:
- Current opinion in food science
- Issue:
- Volume 30(2019)
- Issue Display:
- Volume 30, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 30
- Issue:
- 2019
- Issue Sort Value:
- 2019-0030-2019-0000
- Page Start:
- 49
- Page End:
- 59
- Publication Date:
- 2019-12
- Subjects:
- Food -- Microbiology -- Periodicals
Food -- Analysis -- Periodicals
Food -- Biotechnology -- Periodicals
Food -- Periodicals
Food -- Research -- Periodicals
Nutrition -- Periodicals
Food -- Biotechnology
Food -- Microbiology
Food -- Analysis
Food
Food -- Research
Nutrition
Food Technology -- Periodicals
Food Analysis -- Periodicals
Food Microbiology -- Periodicals
Periodicals
Electronic journals
641.3 - Journal URLs:
- http://www.sciencedirect.com/science/journal/22147993/1 ↗
http://www.sciencedirect.com/ ↗ - DOI:
- 10.1016/j.cofs.2018.12.001 ↗
- Languages:
- English
- ISSNs:
- 2214-7993
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 12459.xml