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HARVARD Citation
Lu, Y. et al. (n.d.). 111 Fermentation of Soybean Meal Using a Novel Bacillus Subtilis Isolate to Improve Nutritive Value in Growing Pigs.. Journal of animal science. pp. 58-59. [Online].
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Lu, Y. et al. (n.d.). 111 Fermentation of Soybean Meal Using a Novel Bacillus Subtilis Isolate to Improve Nutritive Value in Growing Pigs.. Journal of animal science. pp. 58-59. [Online].