Cite

    Zaharia, S., Masters, W., Ghosh, S., Heneveld, K., Liang, L., Gurung, S., Shrestha, R., Thorne-Lyman, A., & Webb, P. (n.d.). a Novel Method to Measure Resilience in Nutrition: Application to Diets and Body Mass Index of Rural Women in Nepal and Bangladesh (FS01-02-19). Current developments in nutrition, 3, . http://access.bl.uk/ark:/81055/vdc_100094067110.0x00001b