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APA Citation

    Zeng, P., Chen, X., Qin, Y., Zhang, Y., Wang, X., Wang, J., Ning, Z., Ruan, Q., & Zhang, Y. (2019). preparation and characterization of a novel colorimetric indicator film based on gelatin/polyvinyl alcohol incorporating mulberry anthocyanin extracts for monitoring fish freshness. Food research international, 126, . http://access.bl.uk/ark:/81055/vdc_100095194828.0x000030
  
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