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APA Citation
Wu, B., Peng, L., & Yang, G. (2019). optimizing isolation process of kaempferitrin from leaves of Prunus cerasifera. Journal of food process engineering, 42, n/a. http://access.bl.uk/ark:/81055/vdc_100095175293.0x000054
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Wu, B., Peng, L., & Yang, G. (2019). optimizing isolation process of kaempferitrin from leaves of Prunus cerasifera. Journal of food process engineering, 42, n/a. http://access.bl.uk/ark:/81055/vdc_100095175293.0x000054