Cite
APA Citation
Ye, X., Wang, Y., Zhao, J., Wang, M., Avula, B., Peng, Q., Ouyang, H., Lingyun, Z., Zhang, J., & Khan, I. A. (2019). identification and Characterization of Key Chemical Constituents in Processed Gastrodia elata Using UHPLC-MS/MS and Chemometric Methods. Journal of analytical methods in chemistry, 2019, . http://access.bl.uk/ark:/81055/vdc_100094878601.0x000005