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    , , Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., de Lourdes Bastos, M., Bories, G., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López Puente, S., López‐Alonso, M., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wallace, R. J., Wester, P., Brantom, P., Dusemund, B., Hogstrand, C., Van Beelen, P., Westendorf, J., Manini, P., & Chesson, A. (2016). safety and efficacy of dry grape extract when used as flavouring in water for drinking for all animal species and categories. EFSA journal, 14, n/a. http://access.bl.uk/ark:/81055/vdc_100040922439.0x000035
  
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