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APA Citation
Yadav, N., Kaur, D., Malaviya, R., Saini, P., & Anjum, S. (2019). enhancement in mineral bioavailability of extruded pulses with reduced antinutrients. British food journal, 121(11), 2967–2978. http://access.bl.uk/ark:/81055/vdc_100093252042.0x00005c