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APA Citation
ElMasry, G., Morsy, N., Al‐Rejaie, S., Ayed, C., Linforth, R., & Fisk, I. (2019). real‐time quality authentication of honey using atmospheric pressure chemical ionisation mass spectrometry (APCI‐MS). International journal of food science & technology, 54, 2983–2997. http://access.bl.uk/ark:/81055/vdc_100093245500.0x00002e