Cite
APA Citation
Rizkya, I., Nasution, A. A., Syahputri, K., Sari, R. M., Siregar, I., & Erwin, (2019). optimization Consumer Cost of Food Industry with Perishable Characteristic. Journal of physics, 1230, . http://access.bl.uk/ark:/81055/vdc_100092780646.0x000039