Cite
HARVARD Citation
Zhou, C. et al. (2020). Broad host range phage vB-LmoM-SH3-3 reduces the risk of Listeria contamination in two types of ready-to-eat food. Food control. p. . [Online].
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Zhou, C. et al. (2020). Broad host range phage vB-LmoM-SH3-3 reduces the risk of Listeria contamination in two types of ready-to-eat food. Food control. p. . [Online].