Batch and continuous cultivation processes of Candida tropicalis TISTR 5306 for ethanol and pyruvate decarboxylase production in fresh longan juice with optimal carbon to nitrogen molar ratio. (16th August 2019)
- Record Type:
- Journal Article
- Title:
- Batch and continuous cultivation processes of Candida tropicalis TISTR 5306 for ethanol and pyruvate decarboxylase production in fresh longan juice with optimal carbon to nitrogen molar ratio. (16th August 2019)
- Main Title:
- Batch and continuous cultivation processes of Candida tropicalis TISTR 5306 for ethanol and pyruvate decarboxylase production in fresh longan juice with optimal carbon to nitrogen molar ratio
- Authors:
- Nunta, Rojarej
Techapun, Charin
Jantanasakulwong, Kittisak
Chaiyaso, Thanongsak
Seesuriyachan, Phisit
Khemacheewakul, Julaluk
Mahakuntha, Chatchadaporn
Porninta, Kritsadaporn
Sommanee, Sumeth
Trinh, Ngoc T.
Leksawasdi, Noppol - Abstract:
- Abstract: The carbon to nitrogen (C/N) molar ratio of 21.88 ± 0.20 in fresh juice from C‐grade longan (FLJ‐C) supplemented with ammonium sulfate (AMS) was optimal for cultivation of Candida tropicalis TISTR 5306 producing ethanol concentration of 24.0 ± 1.1 g/L and specific pyruvate decarboxylase (PDC) activity of 0.138 ± 0.001 U/mg protein. The highest ethanol concentration in a 10 L continuous process (34.3 ± 0.5 g/L, dilution rate [ D ] = 0.0492 hr −1 ) was significantly higher ( p ≤ .05) than that in 100 L batch process (13.2 ± 0.2 g/L at 108 hr). The highest volumetric PDC activities of 0.081 ± 0.001 U/ml ( D = 0.0070 hr −1 ) and 0.107 ± 0.001 U/ml (48 hr) were attained for continuous and batch processes, respectively. The affinity constants and growth‐related weighting factors on sucrose and monosaccharides (glucose and fructose with the same values) utilization were (123 ± 1 g/L, 0.14 ± 0.01) and (34.1 ± 1.5 g/L, 0.43 ± 0.01) with MS and R 2 of 92.2 and .9552, respectively. Practical applications: FLJ‐C is an example of agricultural produces with relatively high production quantity (50, 000 t/year in Thailand) and high sugars content but low marketing demands due to the smallest size of pulp. The complex nitrogen source contains costly components (yeast extract—78.3 USD/kg, malt extract—148 USD/kg, and peptone—151 USD/kg) which can be replaced with an inexpensive AMS (1.05 USD/kg). Further consideration of C/N molar ratio in FLJ‐C can optimize growth, ethanolAbstract: The carbon to nitrogen (C/N) molar ratio of 21.88 ± 0.20 in fresh juice from C‐grade longan (FLJ‐C) supplemented with ammonium sulfate (AMS) was optimal for cultivation of Candida tropicalis TISTR 5306 producing ethanol concentration of 24.0 ± 1.1 g/L and specific pyruvate decarboxylase (PDC) activity of 0.138 ± 0.001 U/mg protein. The highest ethanol concentration in a 10 L continuous process (34.3 ± 0.5 g/L, dilution rate [ D ] = 0.0492 hr −1 ) was significantly higher ( p ≤ .05) than that in 100 L batch process (13.2 ± 0.2 g/L at 108 hr). The highest volumetric PDC activities of 0.081 ± 0.001 U/ml ( D = 0.0070 hr −1 ) and 0.107 ± 0.001 U/ml (48 hr) were attained for continuous and batch processes, respectively. The affinity constants and growth‐related weighting factors on sucrose and monosaccharides (glucose and fructose with the same values) utilization were (123 ± 1 g/L, 0.14 ± 0.01) and (34.1 ± 1.5 g/L, 0.43 ± 0.01) with MS and R 2 of 92.2 and .9552, respectively. Practical applications: FLJ‐C is an example of agricultural produces with relatively high production quantity (50, 000 t/year in Thailand) and high sugars content but low marketing demands due to the smallest size of pulp. The complex nitrogen source contains costly components (yeast extract—78.3 USD/kg, malt extract—148 USD/kg, and peptone—151 USD/kg) which can be replaced with an inexpensive AMS (1.05 USD/kg). Further consideration of C/N molar ratio in FLJ‐C can optimize growth, ethanol (alternative biofuel/industrial solvent) production, and specific PDC (biocatalyst for phenylacetylcarbinol—PAC, anti‐asthmatic and nasal decongestant precursors) activity of C. tropicalis TISTR 5306 whole cells which can be used as a case study for other related yeasts. Batch and continuous production at 100 L and 10 L also illustrate practical utilization of FLJ‐C with AMS supplement at larger scales for development of subsequent zero waste process. … (more)
- Is Part Of:
- Journal of food process engineering. Volume 42:Number 6(2019)
- Journal:
- Journal of food process engineering
- Issue:
- Volume 42:Number 6(2019)
- Issue Display:
- Volume 42, Issue 6 (2019)
- Year:
- 2019
- Volume:
- 42
- Issue:
- 6
- Issue Sort Value:
- 2019-0042-0006-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2019-08-16
- Subjects:
- Food industry and trade -- Periodicals
Food -- Analysis -- Periodicals
664.005 - Journal URLs:
- http://firstsearch.oclc.org ↗
http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1745-4530 ↗
http://www.blackwell-synergy.com/openurl?genre=journal&issn=0145-8876 ↗
http://onlinelibrary.wiley.com/ ↗
http://www.blackwell-synergy.com/loi/jfpe ↗ - DOI:
- 10.1111/jfpe.13227 ↗
- Languages:
- English
- ISSNs:
- 0145-8876
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
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- British Library DSC - 4984.545000
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