Cite
MLA Citation
Zhi Hung Loh and Yau Yan Lim. “Drying effects on antioxidant activity, enzyme activity, and phytochemicals of avocado (Persea americana) leaves.” Journal of food processing and preservation, vol. 42, no. 10, 2018, p. n/a. http://access.bl.uk/ark:/81055/vdc_100070813436.0x000047