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APA Citation

    Ma, X., Blake, C. E., Barnes, T. L., Bell, B. A., & Liese, A. D. (2018). what does a person's eating identity add to environmental influences on fruit and vegetable intake?. Appetite, 120, 130–135. http://access.bl.uk/ark:/81055/vdc_100053924627.0x000045
  
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