Cite
HARVARD Citation
Zheng, B. et al. (2019). Loading natural emulsions with nutraceuticals using the pH-driven method: formation & stability of curcumin-loaded soybean oil bodies. Food & function. 10 (9), pp. 5473-5484. [Online].
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Zheng, B. et al. (2019). Loading natural emulsions with nutraceuticals using the pH-driven method: formation & stability of curcumin-loaded soybean oil bodies. Food & function. 10 (9), pp. 5473-5484. [Online].