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APA Citation
Bahi, A., Guardiola, F., & Esteban, M. (2018). a time course study of glucose levels and innate immune response in gilthead seabream (Sparus aurata L.) after exposure to clove oil-eugenol derived anaesthetic. Fish & shellfish immunology, (77), 280–285. http://access.bl.uk/ark:/81055/vdc_100060349048.0x000018