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    Calder, P. C., Adolph, M., Deutz, N. E., Grau, T., Innes, J. K., Klek, S., Lev, S., Mayer, K., Michael-Titus, A. T., Pradelli, L., Puder, M., Vlaardingerbroek, H., & Singer, P. (2018). lipids in the intensive care unit: Recommendations from the ESPEN Expert Group. Clinical nutrition, 37(1), 1–18. http://access.bl.uk/ark:/81055/vdc_100056547361.0x00004e
  
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