A major daidzin metabolite 7, 8, 4′-trihydroxyisoflavone found in the plasma of soybean extract-fed rats attenuates monocyte-endothelial cell adhesion. (1st February 2018)
- Record Type:
- Journal Article
- Title:
- A major daidzin metabolite 7, 8, 4′-trihydroxyisoflavone found in the plasma of soybean extract-fed rats attenuates monocyte-endothelial cell adhesion. (1st February 2018)
- Main Title:
- A major daidzin metabolite 7, 8, 4′-trihydroxyisoflavone found in the plasma of soybean extract-fed rats attenuates monocyte-endothelial cell adhesion
- Authors:
- Lee, Charles C.
Dudonné, Stéphanie
Kim, Jong Hun
Kim, Ji Seung
Dubé, Pascal
Kim, Jong-Eun
Desjardins, Yves
Park, Jung Han Yoon
Lee, Ki Won
Lee, Chang Yong - Abstract:
- Highlights: 7, 8, 4′-Trihydroxyisoflavone was found in the rat plasma after soybean intake. The highest average AUC of 7, 8, 4′-THI was 10 times higher than its precursor daidzein. 7, 8, 4′-THI inhibited TNF-α stimulated monocyte-endothelial cell adhesion. Abstract: Among many functional foods and their phytochemicals, ingestion of soybean ( Glycine max ) is highly correlated to reduced risk of cardiovascular diseases. Validation of potential health benefits of functional foods requires information about the bioavailability and metabolism of bioactive compounds. In this context, several phase I and II metabolites of isoflavones were target-analyzed in the plasma of rats acutely supplemented with soybean embryo extract. A daidzein metabolite, 7, 8, 4′-trihydroxyisoflavone (7, 8, 4′-THI), was found to have the highest average area under curve value (574.3 ± 112.8). Therefore, its potential prevention effect on atherosclerosis was investigated using monocyte-endothelial cell adhesion assay. Different from its precursor daidzein or daidzin, 7, 8, 4′-THI attenuated adhesion of THP-1 monocytes to tumor necrosis factor-alpha (TNF-α) stimulated human umbilical vein endothelial cells (HUVECs). In addition, 7, 8, 4′-THI significantly downregulated TNF-α stimulated the expression of vascular cell adhesion molecule-1 and monocyte chemotactic protein-1 and phosphorylation of IκB kinase and IκBα involved in the initiation of atherosclerosis in HUVECs. Therefore, 7, 8, 4′-THI, a highlyHighlights: 7, 8, 4′-Trihydroxyisoflavone was found in the rat plasma after soybean intake. The highest average AUC of 7, 8, 4′-THI was 10 times higher than its precursor daidzein. 7, 8, 4′-THI inhibited TNF-α stimulated monocyte-endothelial cell adhesion. Abstract: Among many functional foods and their phytochemicals, ingestion of soybean ( Glycine max ) is highly correlated to reduced risk of cardiovascular diseases. Validation of potential health benefits of functional foods requires information about the bioavailability and metabolism of bioactive compounds. In this context, several phase I and II metabolites of isoflavones were target-analyzed in the plasma of rats acutely supplemented with soybean embryo extract. A daidzein metabolite, 7, 8, 4′-trihydroxyisoflavone (7, 8, 4′-THI), was found to have the highest average area under curve value (574.3 ± 112.8). Therefore, its potential prevention effect on atherosclerosis was investigated using monocyte-endothelial cell adhesion assay. Different from its precursor daidzein or daidzin, 7, 8, 4′-THI attenuated adhesion of THP-1 monocytes to tumor necrosis factor-alpha (TNF-α) stimulated human umbilical vein endothelial cells (HUVECs). In addition, 7, 8, 4′-THI significantly downregulated TNF-α stimulated the expression of vascular cell adhesion molecule-1 and monocyte chemotactic protein-1 and phosphorylation of IκB kinase and IκBα involved in the initiation of atherosclerosis in HUVECs. Therefore, 7, 8, 4′-THI, a highly bioavailable hydroxylated isoflavone metabolite, has potential anti-atherosclerotic effect via inhibiting monocyte-endothelial adhesion. … (more)
- Is Part Of:
- Food chemistry. Volume 240(2018)
- Journal:
- Food chemistry
- Issue:
- Volume 240(2018)
- Issue Display:
- Volume 240, Issue 2018 (2018)
- Year:
- 2018
- Volume:
- 240
- Issue:
- 2018
- Issue Sort Value:
- 2018-0240-2018-0000
- Page Start:
- 607
- Page End:
- 614
- Publication Date:
- 2018-02-01
- Subjects:
- 7, 8, 4′-Trihydroxyisoflavone (PubChem CID: 5466139) -- Daidzein (PubChem CID: 5281708) -- Daidzin (PubChem CID: 107971)
7, 8, 4′-Trihydroxyisoflavone -- Daidzein metabolite -- Soy isoflavone phase I metabolism -- Atherosclerosis prevention -- Monocyte-endothelial adhesion
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
664 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03088146 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodchem.2017.08.002 ↗
- Languages:
- English
- ISSNs:
- 0308-8146
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.284000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 11570.xml