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APA Citation
Ono, S., Yoshida, N., Maekawa, D., Kitakaze, T., Kobayashi, Y., Kitano, T., Fujita, T., Okuwa‐Hayashi, H., Harada, N., Nakano, Y., & Yamaji, R. (2019). 5‐Hydroxy‐7‐methoxyflavone derivatives from Kaempferia parviflora induce skeletal muscle hypertrophy. Food science & nutrition, 7(1), 312–321. http://access.bl.uk/ark:/81055/vdc_100076808235.0x000009