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Farrell, N. et al. (2015). Anthocyanin-rich black elderberry extract improves markers of HDL function and reduces aortic cholesterol in hyperlipidemic mice. Food & function. 6 (4), pp. 1278-1287. [Online].
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Farrell, N. et al. (2015). Anthocyanin-rich black elderberry extract improves markers of HDL function and reduces aortic cholesterol in hyperlipidemic mice. Food & function. 6 (4), pp. 1278-1287. [Online].