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APA Citation

    Lender, A., Meule, A., Rinck, M., Brockmeyer, T., & Blechert, J. (2018). measurement of food-related approach–avoidance biases: Larger biases when food stimuli are task relevant. Appetite, 125, 42–47. http://access.bl.uk/ark:/81055/vdc_100059184844.0x000043
  
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