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APA Citation

    Vaccher, V., Marchand, P., Picherot, M., Dervilly-Pinel, G., Lesquin, E., Brosseaud, A., Venisseau, A., & Le Bizec, B. (2018). field investigation to determine the environmental source of PCBs in a pig farm. Food chemistry, 245, 394–401. http://access.bl.uk/ark:/81055/vdc_100054580751.0x00002d
  
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