Cite
APA Citation
Qi, Y., Du, F., Jiang, Z., Qiu, B., Guan, Q., Liu, J., & Xu, T. (2018). optimization of starch isolation from red sorghum using response surface methodology. Lebensmittel-Wissenschaft + Technologie =, 91, 242–248. http://access.bl.uk/ark:/81055/vdc_100057143564.0x000060