Cite
MLA Citation
Chun-Cheng Fan and Tsair-Fuh Lin. “N-nitrosamines in drinking water and beer: Detection and risk assessment.” Chemosphere, vol. 200, 2018, pp. 48–56. http://access.bl.uk/ark:/81055/vdc_100058287923.0x000032
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Chun-Cheng Fan and Tsair-Fuh Lin. “N-nitrosamines in drinking water and beer: Detection and risk assessment.” Chemosphere, vol. 200, 2018, pp. 48–56. http://access.bl.uk/ark:/81055/vdc_100058287923.0x000032