Cite
HARVARD Citation
Fan, C. et al. (2018). N-nitrosamines in drinking water and beer: Detection and risk assessment. Chemosphere. pp. 48-56. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Fan, C. et al. (2018). N-nitrosamines in drinking water and beer: Detection and risk assessment. Chemosphere. pp. 48-56. [Online].