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APA Citation
Ding, Q., Wu, R. A., Yin, L., Zhang, W., He, R., Zhang, T., Jiang, H., Luo, L., Ma, H., & Dai, C. (2019). antioxidation and memory protection effects of solid‐state‐fermented rapeseed meal peptides on D‐galactose‐induced memory impairment in aging‐mice. Journal of food process engineering, 42, n/a. http://access.bl.uk/ark:/81055/vdc_100089129381.0x000051