Cite

MLA Citation

    C. Y. C. Y. Ma Ma et al.. “Study of thermal aggregation and gelation of oat globulin by Raman spectroscopy.” Spectroscopy, vol. 17, no. 2, 2003, pp. 417–428. http://access.bl.uk/ark:/81055/vdc_100086839893.0x000042
  
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