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APA Citation
Akbari‐Fakhrabadi, M., Najafi, M., Mortazavian, S., Rasouli, M., Memari, A., & Shidfar, F. (2019). effect of saffron (Crocus sativus L.) and endurance training on mitochondrial biogenesis, endurance capacity, inflammation, antioxidant, and metabolic biomarkers in Wistar rats. Journal of food biochemistry, 43(8), n/a. http://access.bl.uk/ark:/81055/vdc_100088868318.0x000053