Cite
MLA Citation
N.G. Vasconcelos et al.. “Antibacterial mechanisms of cinnamon and its constituents: A review.” Microbial pathogenesis, vol. 120, 2018, pp. 198–203. http://access.bl.uk/ark:/81055/vdc_100072160366.0x000029
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N.G. Vasconcelos et al.. “Antibacterial mechanisms of cinnamon and its constituents: A review.” Microbial pathogenesis, vol. 120, 2018, pp. 198–203. http://access.bl.uk/ark:/81055/vdc_100072160366.0x000029