Cite
APA Citation
Dornic, N., Roudot, A., Batardière, A., Nedelec, A., Bourgeois, P., Hornez, N., Le Caer, F., & Ficheux, A. (2018). aggregate exposure to common fragrance compounds: Comparison of the contribution of essential oils and cosmetics using probabilistic methods and the example of limonene. Food and chemical toxicology, 116, 77–85. http://access.bl.uk/ark:/81055/vdc_100062167565.0x000031