Cite
MLA Citation
Pingfan Rao and Sharon Shoemaker. “Message from the editors-in-chief.” Npj science of food, vol. 1, 2017, pp. 1–2. http://access.bl.uk/ark:/81055/vdc_100086806861.0x0001e5
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Pingfan Rao and Sharon Shoemaker. “Message from the editors-in-chief.” Npj science of food, vol. 1, 2017, pp. 1–2. http://access.bl.uk/ark:/81055/vdc_100086806861.0x0001e5