Cite
MLA Citation
Kirsten K. Ahring et al.. “Comparison of Glycomacropeptide with Phenylalanine Free-Synthetic Amino Acids in Test Meals to PKU Patients: No Significant Differences in Biomarkers, Including Plasma Phe Levels.” Journal of nutrition and metabolism, vol. 2018, 2018, p. . http://access.bl.uk/ark:/81055/vdc_100082259485.0x000017