Cite

APA Citation

    Cervo, M. M. C., Llido, L. O., Barrios, E. B., & Panlasigui, L. N. (2014). effects of Canned Pineapple Consumption on Nutritional Status, Immunomodulation, and Physical Health of Selected School Children. Journal of nutrition and metabolism, 2014, . http://access.bl.uk/ark:/81055/vdc_100082250510.0x000021
  
Back to record