Cite

    Du, Y., Ge, Y., Ren, Y., Fan, X., Pan, K., Lin, L., Wu, X., Min, Y., Meyerson, L., Heino, M., Chang, S., Liu, X., Mao, F., Yang, G., Peng, C., Qu, Z., Chang, J., & Didham, R. (2018). a global strategy to mitigate the environmental impact of China's ruminant consumption boom. Nature communications, 9(1), 1–11. http://access.bl.uk/ark:/81055/vdc_100084758136.0x00011a