Cite

APA Citation

    Speranza, E., Di Vincenzo, O., Marra, M., De Caprio, C., Naccarato, M., Negro, G., Santarpia, L., Pasanisi, F., & Contaldo, F. (n.d.). comparison of nutritional risk screening 2002 and subjective global assessment and evaluation of body composition at hospital admission. Clinical nutrition, 37, S121–. http://access.bl.uk/ark:/81055/vdc_100066563818.0x000043
  
Back to record