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APA Citation
Vahmani, P., Rolland, D. C., Gzyl, K. E., Baines, D. D. S., & Dugan, M. E. R. (2018). the Growth‐Inhibiting Effects of Beef Fatty Acids on MCF‐7 Cells Are Influenced Mostly by the Depot Location and Inconsistently by the Biohydrogenation Intermediate Content. Lipids, 53(7), 699–708. http://access.bl.uk/ark:/81055/vdc_100070084653.0x000052