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APA Citation
Schink, M., Tietz, E., Dieterich, W., Pinzer, T., Wirtz, S., Neurath, M., & Zopf, Y. (n.d.). differences in bacterial composition of histamine intolerant patients. Clinical nutrition, 37, S43–. http://access.bl.uk/ark:/81055/vdc_100066563489.0x00003f