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HARVARD Citation
Wang, X. et al. (2017). Anti-inflammatory activity of di-peptides derived from ovotransferrin by simulated peptide-cut in TNF-α-induced Caco-2 cells. Journal of functional foods. pp. 424-432. [Online].
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Wang, X. et al. (2017). Anti-inflammatory activity of di-peptides derived from ovotransferrin by simulated peptide-cut in TNF-α-induced Caco-2 cells. Journal of functional foods. pp. 424-432. [Online].