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Davanço, T., Silva, L. B. d. C., Sampaio, K. d. L., Coy, C. S. R., Vilela, M. M. d. S., & Pinto, E. A. L. d. C. (2013). acceptability of an Alimentary Supplement of Whey-Protein Concentrate and TGF-β in Patients with Crohn's Disease. ISRN nutrition, 2013, . http://access.bl.uk/ark:/81055/vdc_100082157036.0x00000c