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MLA Citation

    Kan Gao et al.. “Increasing carbohydrate availability in the hindgut promotes hypothalamic neurotransmitter synthesis: aromatic amino acids linking the microbiota–brain axis.” Journal of neurochemistry, vol. 149, no. 5, 2019, pp. 641–659. http://access.bl.uk/ark:/81055/vdc_100084508363.0x000051
  
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