Cite
MLA Citation
Hai-Xiao Liu et al.. “Enhancement of protein stability by an additional disulfide bond designed in human neuroglobin.” RSC advances, vol. 9, no. 8, 2019, pp. 4172–4179. http://access.bl.uk/ark:/81055/vdc_100083888174.0x00001b
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Hai-Xiao Liu et al.. “Enhancement of protein stability by an additional disulfide bond designed in human neuroglobin.” RSC advances, vol. 9, no. 8, 2019, pp. 4172–4179. http://access.bl.uk/ark:/81055/vdc_100083888174.0x00001b