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HARVARD Citation
Liu, H. et al. (2019). Enhancement of protein stability by an additional disulfide bond designed in human neuroglobin. RSC advances. 9 (8), pp. 4172-4179. [Online].
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Liu, H. et al. (2019). Enhancement of protein stability by an additional disulfide bond designed in human neuroglobin. RSC advances. 9 (8), pp. 4172-4179. [Online].