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MLA Citation

    Zhongkai Zhou et al.. “Deep-fried oil consumption in rats impairs glycerolipid metabolism, gut histology and microbiota structure.” Lipids in health and disease, vol. 15, no. 1, 2016, pp. 1–11. http://access.bl.uk/ark:/81055/vdc_100080453241.0x0000ff
  
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