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HARVARD Citation
Lee, E. et al. (2019). Highly geographical specificity of metabolomic traits among Korean domestic soybeans (Glycine max). Food research international. pp. 12-18. [Online].
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Lee, E. et al. (2019). Highly geographical specificity of metabolomic traits among Korean domestic soybeans (Glycine max). Food research international. pp. 12-18. [Online].