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APA Citation

    Bell, W., Coates, J. C., Rogers, B. L., & Bermudez, O. I. (2019). getting the food list 'right': an approach for the development of nutrition-relevant food lists for household consumption and expenditure surveys. Public health nutrition, 22(2), 246–256. http://access.bl.uk/ark:/81055/vdc_100077274328.0x000026
  
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