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APA Citation
Deng, X., Petitjean, M., Teste, M., Kooli, W., Tranier, S., François, J. M., & Parrou, J. (2014). similarities and differences in the biochemical and enzymological properties of the four isomaltases from Saccharomyces cerevisiae. FEBS open bio, 4(1), 200–212. http://access.bl.uk/ark:/81055/vdc_100028645503.0x000009