Cite
HARVARD Citation
Alvares, T. et al. (2018). Acute effect of fish protein hydrolysate supplementation on vascular function in healthy individuals. Journal of functional foods. pp. 250-255. [Online].
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Alvares, T. et al. (2018). Acute effect of fish protein hydrolysate supplementation on vascular function in healthy individuals. Journal of functional foods. pp. 250-255. [Online].