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APA Citation
Sgaramella, P., Muccini, C., Fomasi, M., Corsin, P., Cococcioni, L., Mora, S., & Barera, G. (n.d.). effect of calcium and vitamin D supplementation in celiac disease. Digestive and liver disease, 47, e267–e268. http://access.bl.uk/ark:/81055/vdc_100075148734.0x000001